Jamaican rum is a sort of rum that’s produced in Jamaica. It’s comprised of molasses and is usually aged for no less than two years in oak barrels. Jamaican rum is thought for its darkish coloration and its sturdy, full-bodied taste.
Jamaican rum is taken into account to be top-of-the-line rums on the planet. It has received quite a few awards and is utilized in many top-shelf cocktails. Jamaican rum can also be an necessary a part of Jamaican tradition and is commonly utilized in non secular ceremonies and celebrations.